14 Instruction manual C873G, C866G & C848G Please keep this instruction manual for future reference
CLEANING AND MAINTENANCE
Before cleaning, disconnect the appliance from the electricity supply. Do not clean the appliance
with steam cleaners. The appliance should be cleaned only when it is cold.
ENAMELLED PARTS
› Remove food residues and grease spatters from the cooking surface using the special scraper
(optional).
› The glass top must be washed with warm water without using abrasive powders or corrosive
substances which could ruin them.
STAINLESS STEEL PARTS
› Stainless steel can be stained if it remains in contact with highly calcareous water or
aggressive detergents for an extended period of time.
› The stainless steel parts should also be cleaned with soapy water and then dried with a soft
cloth.
BURNERS AND PAN SUPPORTS
› These parts can be removed for easier cleaning.
› The burners must be washed with a sponge and soapy water or with a mild detergent, dried
thoroughly and placed in their seat perfectly.
› Make sure that the burner cap holes are not clogged.
› Ensure the safety valve probe and ignition electrode are always clean to ensure optimal
operation.
GAS TAPS
The possible lubrication of the taps must be carried out by specialised personnel only. In case of
hardening or malfunctions in the gas taps, contact Caple Service.
REPLACING THE POWER SUPPLY CABLE
Should it be necessary to replace the power supply cable, use a standard type H05VV-F or
H05RR-F cable with a section of 3 x 0.75mm
2
.
To Next Page
Loading...
