9
Power level Type of cooking
0 Switched o
1/2 Melting (butter/chocolate) or keeping food warm
2/3 Keeping food hot or to heat small quantities of liquid
3/4 Heat larger quantities of liquid (sauces etc.)
4/5 Slow boiling, e.g spaghetti, soups, stews, potatoes
6/7 Gentle frying
7/8 Browning meats, frying sh, omelettes
9 Fast frying steaks
Control Panel
A B C D E F
G H I J K
Control panel
A: Zone timer indicator G: Timer keys
B: Timer display H: Booster key
C: Special programmes key I: Zone indicators
D: Zone displays J: Key lock
E: Zone power level keys K: Power key
F: Pause key
Fig. 2
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