Data In Review
Edit References:
1. 12.20
2. 10.56
3. 5.30
Edit Standard – 12.20%
%Fat S/M Mass
------------ ----- ----------
*1. 12.24 1539.6340 2.2315 g
*2. 12.15 1534.0634 2.3152 g
*3. 12.19 1537.0634 2.5315 g
Edit Standard – 10.56%
%Fat S/M Mass
------------ ----- ----------
*1. 10.56 1414.2478 2.4311 g
*2. 10.48 1409.0634 2.3315 g
*3. 10.61 1417.2236 2.5314 g
Edit Standard – 5.30%
%Fat S/M Mass
------------ ----- ----------
*1. 5.26 1036.0111 2.1222 g
*2. 5.35 1040.1713 2.2231 g
*3. 5.30 1038.0225 2.1315 g
Once appropriate points are selected and there are at least 3 points for each reference
within specification, exit to Main Menu (saves method). Then, EXPORT METHODS to a
USB stick (refer to REFERENCE PROCEDURES). Please, EMAIL METHODS to your
CEM Representative for back up.