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Char-Broil 463343015 User Manual

Char-Broil 463343015
44 pages
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If you have questions or need assistance
during assembly, please call 1-800-241-7548.
09/18/14 • G464-001-010801
463343015
Si tiene alguna pregunta o si Necesita
ayuda durante el Ensamblado, llámenos Al
1-800-241-7548
Serial number | Número de serie
Date purchased | Fecha de compra
See rating Label on grill for serial number.
El número de serie se encuentra en la etiqueta de
especificaciones de la parrilla.
3-Burner Gas Grill

Questions and Answers:

Char-Broil 463343015 Specifications

General IconGeneral
BrandChar-Broil
Model463343015
CategoryGas grill
LanguageEnglish

Summary

Installation Safety Precautions

USE AND CARE

LP Cylinder Removal, Transport and Storage

Instructions for safely removing, transporting, and storing LP cylinders for the grill.

LP Cylinder Requirements

Details specifications and requirements for LP cylinders used with the grill.

LP Gas Properties

Explains the characteristics and safety of Liquefied Petroleum Gas.

LP Cylinder Filling

Provides guidance on safe and proper procedures for filling LP cylinders.

LP Cylinder Exchange and Leak Testing

LP Cylinder Exchange and Leak Testing

Procedures for exchanging LP cylinders and performing leak tests for safety.

Connecting Regulator to LP Cylinder

Detailed steps for connecting the gas regulator to the LP cylinder.

Gas Connection Leak Testing and Safety Tips

Leak Testing Valves, Hose and Regulator

Procedure for testing gas connections to ensure no leaks before operation.

General Safety Tips

General advice and best practices for operating the grill safely and efficiently.

Ignitor Lighting Procedures

Sideburner Lighting

Specific instructions for igniting the sideburner using electronic or match methods.

Grill Checks and Maintenance

Burner Flame and Operation Checks

How to check burner flames, ignitor function, valve operation, and hose condition.

Proper Grill Shutdown and Storage

Steps for turning off the grill and storing it safely, including seasonal storage.

General Grill Cleaning Procedures

Burner Assembly Cleaning and Maintenance

Limited Warranty Information

Warranty Coverage Scope and Period

Outlines what parts are covered, for how long, and the type of defects included.

Warranty Exclusions and Limitations

Lists items not covered by the warranty and disclaims implied warranties and consequential damages.

Grilling Guide: Getting Started

Initial Grill Setup and First Use

Instructions for initial setup, preparing the grill, and first-time operation.

Using Lava Rock and Briquettes

Guidance on using lava rock or briquettes, and why they are not recommended.

Understanding Grill Temperature

Explanation of the grill's temperature gauge and factors affecting cooking temperature.

Grill Pre-Heating and Cooking Techniques

Advice on pre-heating the grill and an introduction to direct cooking methods.

Grilling Guide: Cooking Methods and Safety

Indirect and Rotisserie Cooking

Explains indirect cooking for slow cooking and rotisserie cooking for roasts and poultry.

Food Safety Guidelines

Essential steps to ensure food safety, including cleaning, separation, cooking, and refrigeration.

Safe Internal Meat Temperatures

Recommended minimum safe internal temperatures for various types of meat and poultry.

Grilling Guide: Tips & Tricks

Sauce and Marinade Application

Guidance on applying sauces and marinades during grilling for optimal flavor and minimal flare-ups.

Enhancing Smoke Flavor and Skewer Use

Tips for adding smoke flavor with wood chips and selecting appropriate skewers for grilling.

Proper Utensil Usage

Recommendations for using grilling utensils like tongs and spatulas to avoid flare-ups and maintain food quality.

Grilling Guide: Cleaning Your Grill

Importance of Grill Cleaning

Explains why regular cleaning is essential for preventing grill fires and maintaining performance.

Routine and General Cleaning Procedures

Step-by-step instructions for daily cleaning and detailed cleaning of plastic, porcelain, painted, and stainless steel parts.

Grill Storage and Critter Prevention

Guidance on storing the grill safely and preventing critter issues in venturi tubes.

Emergency Procedures

Gas Leak and Fire Emergencies

Describes common emergencies related to gas leaks and fires with corresponding solutions.

Troubleshooting Guide: Gas and Electrical Issues

Gas and Electrical Problems

Addresses problems related to gas flow, ignition system electrical faults, and wiring.

Troubleshooting Guide: Flame and Ignition Issues

Gas Flow and Flame Issues

Solutions for problems like low flame, flames blowing out, flare-ups, grease fires, and flashback.

Electronic Ignition Problems

Diagnoses and resolves issues with the electronic ignition system, including spark generation and battery.

Parts Diagram

Parts List

Unlisted and Hardware Components

Lists components not pictured in the main diagram and the hardware pack details.

Hardware List

Product Registration

Registration Methods and Instructions

Outlines online, text, and mail options for registering the grill, with required information.

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