Convotherm mini OES 6.06 - Page 27

Cooking with the CONVOTHERM mini
- 28 - EN
Guide values for core temperature
sensor:
Beef / Veal / Fish
Food
Degree of
cooking
Core temp
Beef fillet
Roast beef
Medium 52 – 58 °C
Beef pot roast
Roulades
Soured boiled rump
Well done
85 – 90°C
90 – 95°C
Rack of veal Medium 55 – 62°C
Breast of veal
Shoulder of veal
Well done 75 – 80°C
Leg of veal Well done 76 – 78°C
Salmon steaks Medium 63 – 65°C
Pork / Lamb/ Poultry
Food
Degree of
cooking
Core temp
Rack of pork
Neck of pork
Medium
65 – 68°C
74 – 77°C
Pork belly
Pork hock
Well done 82 – 85°
Cured smoked
pork
Medium 65 – 68°C
Leg of lamb
Rack of lamb
Medium
58 – 62°C
52 – 56°C
Whole chicken
Chicken breast
Chicken leg
Well done
88 – 92°C
75 – 77°C
85 – 89°C
Delta-T cooking
When using Delta-T-cooking you must use the core temperature sensor, since with this cooking
programme the oven temperature increases depending on the core temperature. The oven
temperature will always be the
temperature plus the core temperature (cf. illustration below).
1. Switch on using the
button.
2. Press the
button → In the display
will appear various options. Using the
selector dial select Delta-T-cooking
.
Confirm by pressing the
button.
3. Confirm ‘Yes’ with the
button.
4. Press the
button. → Set the desired
Delta-T temperature using the selector
dial.
5. Press the
button. → Set the desired
final core temperature.
6. The Delta-T process will start. The
display will show the Delta-T
temperature and the actual core
temperature.
7. When the core temperature set has
been reached, the buzzer will sound
and the Delta-T process finishes. Press
the
STOP
START
button or open the door.
You will experience the following
benefits:
Large roasts are prepared particularly
gently. They remain succulent and tender.
In addition you will experience less meat
shrinkage.
Please note:
• The higher the Delta-T temperature, the
greater the loss in weight but the more
intensively will the meat be browned.
Mr.C recommends:
Delta-T-cooking allows you to make good
use of quiet operating times (for example,
at night). In these cases, use the pre-select
start time function.
N.B.:
Delta-T-cooking is only possible with the
core temperature sensor.