5. We recommend cleaning with microfiber cloth and warm water after every cook.
6. To clean daily, you can utilize any stainless-steel polish. In case of stains or discoloration, we
suggest using soft cleanser.
7. If you do not clean or polish your grill according to the instructions above, it may permanently
damage the stainless steel.
How to Remove Scratches from Your Stainless Steel
If your situation is a little more severe and you have obtained scratches in your equipment, then you will
need to purchase a third-party stainless steel scratch kit. These kits are popular in retail stores but can
be easier to obtain online. With these kits, you will polish the unit once you are done re-scratching the
entire product you are working on. With a scratch kit, the goal is to re-scratch the entire surface so that
the original grains are replaced by your new scratched-in grains. With this practice, you must be willing
to treat the entire surface, or you will notice a start and stop point. Also, pay attention to your rolled or
finished edges, as these scratch kits will ruin this finish. After using the scratch kit, you will want to
follow it up with an excellent stainless polish (as mentioned before) and a dry towel for a final wipe-
down. Follow all directions on any third-party stainless steel scratch kits. Coyote does not ensure or
guarantee such products' performance or results.
Cleaning of the Grill Housing
1. Once every 3 to 4 bags of pellets, you should thoroughly clean the grill to keep it in top
operating condition.
2. Allow the grill to cool down completely.
3. Disconnect the grill from the power source.
4. Remove and clean the cooking grids, heat shield, and burner pot.
5. Remove versa racks and wash with mild detergent and warm water.
6. Brush the inside and bottom of the grill with a stiff wire brush or putty knife.
7. Reinstall heat shield, cooking grids, burner pot, and racks as needed.
8. Reconnect the grill to the power source.
IMPORTANT: You should NOT line the bottom of the grill housing with aluminum foil, sand, or any other
grease-absorbent substance. Grease will not be able to drip into the tray, and a grease fire may occur.
Maintenance Guidelines
1. Keep the outdoor cooking appliance area clear and free from combustible materials, gasoline,
and other flammable vapors and liquids.
2. Do not obstruct the flow of combustion and ventilation air.
3. Keep the grill ventilation openings free and clear from debris.
4. Clean outdoor cooking appliances, including special surfaces, with recommended cleaning
agents, if necessary.
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