• ALWAYS ensure the area around the grill is clear of flammable substances such as gasoline, yard
debris, wood, etc.
• ALWAYS ensure there is no airflow blockage through the vent space below the unit’s face.
General Rules
NEVER leave the grill unattended while cooking!
• Make sure the grill is located correctly, with the necessary ventilation and clearances.
• Adjust the heat settings to your desired cooking temperature.
• Allow the grill to cool down, wipe off splatters or grease, and clean the drip tray.
• NEVER put a cover on the grill while it is still hot, as it could start a fire.
Heating Element & Burner Pot
Igniter Burner Pot Burner Pot Installed
Components
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