11. Burn Hazard: When using the grill, do not touch the grill rack, sear grate, or immediate
surroundings, as these areas become extremely hot and can cause burns. Use the grate removal
tool or hand protection. Only open the hood slowly to allow heat and steam to escape.
12. ALWAYS have an ABC fire extinguisher accessible.
13. NEVER attempt to extinguish a grease fire with water or other liquids, as this may cause a
flashback that could result in personal injury or death.
14. NEVER use aluminum foil to line the grill racks or the drip trays. This can alter airflow for proper
combustion and build up heat in the control area, causing the display to malfunction.se
aluminum foil to line the grill racks or the drip trays, this can alter airflow for proper combustion
and build up heat in the control area causing the display to malfunction.
15. NEVER allow grease or other hot material to drip from the grill onto the electrical supply cord. If
that occurs, unplug the power supply immediately. After the grill has cooled, determine the
cause of the dripping, and correct it. If damage to the power supply is discovered, call a qualified
technician for service.
16. NEVER heat any unopened glass or metal food container on the grill. Pressure may build up and
cause the container to burst, possibly resulting in death, serious personal injury, or property
damage.
17. ALWAYS keep any electrical supply cords away from water or heated surfaces. Electrical cords
should be placed away from walkways to avoid tripping hazards.
18. ALWAYS keep electrical supply cords as short as possible.
19. NEVER move the grill when hot.
20. NEVER use a grill while under the influence of drugs or alcohol.
21. Fire Hazard: NEVER grill without the drip trays in place; hot grease could leak downward and
produce a fire or an explosion. The drip tray should be pushed all the way to the back of the grill.
22. Fire Hazard: Grease is extremely flammable. Let hot grease cool down before attempting to
clean or dispose of it. After use and cool-down, the drip trays should be cleaned on a regular
basis and kept free of grease.
23. ALWAYS turn off the power when your grill is not in use.
24. ALWAYS unplug the grill when not in use.
25. ALWAYS use only a Ground Fault Interrupter (GFI) protected circuit with this outdoor cooking
appliance.
DO NOT RELY JUST ON THIS SAFETY SECTION. USE CAUTION AND COMMON SENSE AT ALL TIMES.
PLEASE READ THE REST OF THIS MANUAL CAREFULLY FOR OTHER IMPORTANT SAFETY WARNINGS
CALIFORNIA PROPOSITION 65 - WARNING: This product can expose you to Carbon Monoxide, which is
on the
list of substances known by the state of California to cause cancer, birth defects, or reproductive harm. For
more information, go to: www.p65warnings.ca.gov. California law requires businesses to warn customers of
potential exposure to such substances. To minimize exposure to these substances, always operate this unit according
to the Use and Care Manual, ensuring you provide good ventilation when cooking with wood pellets.
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