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Critical safety guidelines covering operation, assembly, and maintenance of the smoker.
Disclosure of potential exposure to chemicals known to cause cancer or reproductive harm.
Warning about deadly carbon monoxide gas produced by burning wood chips.
Assembles the bottom smoker section, body latches, and related components.
Attaches the middle smoker section, side handles, and access door assembly.
Installs support brackets, lid parts, and secures the smoker base.
Installs the temperature gauge, lid assembly, and cooking grates.
Initial preparation, heat cleaning, and charcoal lighting procedures.
Detailed instructions for smoking and direct/indirect grilling techniques.
Guidelines for adding charcoal, wood, and managing water levels during cooking.
Advice on controlling flare-ups and general tips for better cookouts.