Electrolux Built-in oven Instruction Book

95
Fillet steaks 4 800 3 max 12 ~ 15 12 ~ 14
Beef-steaks 4 600 3 max 10 ~ 12 6 ~ 8
Sausages 8 — 3 max 12 ~ 15 10 ~ 12
Pork chops 4 600 3 max 12 ~ 16 12 ~ 14
Chicken (cut in two) 2 1000 3 max 30 ~ 35 25 ~ 30
Kebabs 4 — 3 max 10 ~ 15 10 ~ 12
Chicken (breast) 4 400 3 max 12 ~ 15 12 ~ 14
Hamburger 6 600 3 max 10 ~ 15 8 ~ 10
Fish (fillets) 4 400 3 max 12 ~ 14 10 ~ 12
Sandwiches 4-6 — 3 max 5 ~ 7 —
Toast 4-6 — 3 max 2 ~ 4 2 ~ 3
Grilling (**) -
Upper
side
°C
temp.
Pieces
Weight
Quantity
Cooking time
(minutes)
Lower
side
Grilling
TYPE OF DISH
Level
4
3
2
1
Thermal grilling (**)
TYPE OF DISH Quantity Shelf Temp. Time in minutes
(gr.) level °C lower upper
side side
Rolled joints (turkey) 1000 3 200 30 ~ 40 20 ~ 30
Chicken (cut in two) 1000 3 200 25 ~ 30 20 ~ 30
Chicken legs — 3 200 15 ~ 20 15 ~ 18
Quail 500 3 200 25 ~ 30 20 ~ 25
Vegetable gratin — 3 200 20 ~ 25 —
St. Jacques shells — 3 200 15 ~ 20 —
Mackerel — 3 200 15 ~ 20 10 ~ 15
Fish slices 800 3 200 12 ~ 15 8 ~ 10
4
3
2
1
700 Pizza, large 1 200 15 ~ 25 in baking pan
500 Pizza, small 1 200 10 ~ 20 in mould or on grid
500 Bread rolls 1 200 15 ~ 25 in mould
Weight (gr.)
TYPE OF DISH
Level temp. °C
Cooking
time
minutes
NOTES
"Pizza" function (***)
Pizza function
The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures to suit
individual preferences and requirements. Cooking times in the tables do not include pre-heating.
We recommend, especially when cooking cakes, pizza and bread, to pre-heat the oven for about 10 minutes before cooking.
(**)Cooking times in the table do not include pre-heating. We recommend to pre-heat the oven for about 5 minutes before
cooking.
(***)Cooking times in the table do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before
cooking.

Electrolux Built-in oven Specifications

General

Brand	Electrolux
Model	Built-in oven
Category	Oven
Language	English