10
The electronic oven function control
The display
Luminous symbols
Service
Children safety
Oven functions
Oven temperature
Heating phase
Meat probe blocked
Meat probe
Duration of cooking
End of cooking
Short–term alarm
General information on using and indication
elements
Starting phase 4 seconds
After switching on the appliance or after activating any
other button the next step must be carried out within 4
seconds. The electronic control system reports that by
a single sound signal. By pushing the corresponding
button one can at once reestablish the control’s readi-
ness for service.
Safety switchoff
In the event that oven functions and temperature levels
are set with no time limit, the oven is automatically
switched off. This depends on the height of the tem-
perature set:
• with temperature setting up to 120° C
after 12 hours
• with temperature setting up to 230° C
after 6 hours
Cooling of the housing
After switch–off of the appliance the cooling system for
the housing keeps on running, until the oven tempera-
ture has fallen below 200 °C. Below 200 °C the reces-
sed fan runs for approx. 10 minutes. The residual heat
is indicated until the temperature has fallen to 40 °C.
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