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Safety precautions for children and vulnerable individuals using the appliance.
General safety guidelines for the appliance's intended use and environment.
Instructions and warnings related to the safe installation of the appliance.
Guidelines for the safe electrical connection of the appliance.
Instructions and warnings for the safe daily operation of the appliance.
Procedures and precautions for safely cleaning the appliance.
Information regarding the appliance's internal lighting system.
Guidance on obtaining service and using spare parts.
Instructions on how to safely dispose of the appliance.
Technical specifications and dimensions of the appliance.
Specifics on how to correctly perform the electrical installation.
Instructions for installing anti-tilt protection for appliance safety.
An overview of the appliance's main components and features.
Diagram and description of the hob's controls and cooking zones.
List and description of included accessories for the appliance.
Steps for cleaning the oven and accessories before the first use.
Instructions on how to set the appliance's clock time.
How to adjust the clock time while the appliance is in use.
Explanation of how to operate the retractable control knobs.
Instructions for preheating the oven before the first use.
Guide to using the mechanical door lock mechanism.
Steps to deactivate the mechanical door lock on the oven.
How to set the heat level for the hob cooking zones.
Instructions for using the extendable outer rings on the hob.
Explanation of the residual heat indicator function and its meaning.
Advice on selecting and using appropriate cookware for the hob.
Recommended minimum diameters for cookware on the hob.
A simplified guide for cooking times and settings.
General advice and precautions for hob care and cleaning.
Detailed instructions for cleaning the hob surface.
Description of the different oven functions and their applications.
How to turn the oven on and off using the controls.
Instructions for using the Steam Bake function, including safety.
Information about the oven's cooling fan operation.
How to use the core temperature sensor for precise cooking.
Guidance on correctly inserting oven accessories like shelves and trays.
Explanation of the symbols and indicators on the oven's display.
Description of the function of each button on the control panel.
Overview of the different clock functions available.
How to set the oven's timer for a specific cooking duration.
Instructions for setting the minute minder (countdown timer).
How to cancel or stop active clock functions.
General advice for baking in the oven.
Troubleshooting and tips for achieving better baking results.
Cooking times, temperatures, and shelf positions for hot air baking.
Cooking times, temperatures, and shelf positions for conventional baking.
Cooking times, temperatures, and shelf positions for hot air cooking.
Cooking times, temperatures, and shelf positions for conventional roasting.
Table of settings for baking various types of pizza.
Settings for moist fan baking of bread, pizza, and cakes.
Settings for steam baking various foods like bread, pizza, and for food regeneration.
General tips and advice for roasting meat in the oven.
Settings for hot air roasting of veal, lamb, and pork.
Table of core temperatures for meat and poultry when using the sensor.
General guidelines and safety for using the grill function.
Settings for air frying bakery and potato products.
Specific settings for laboratory testing purposes.
General notes and precautions for cleaning the oven and accessories.
Specific instructions for cleaning the AirFry tray.
Cleaning instructions for stainless steel or aluminium oven surfaces.
Procedure for cleaning limestone residue from the cavity embossment.
Steps to remove and re-install shelf supports for cleaning.
Instructions on how to remove the oven door for cleaning.
Guide to removing and cleaning the individual oven door glass panels.
Instructions for removing the grill heating element for cleaning.
Steps for safely replacing the oven lamp.
Common problems and their solutions for the appliance.
Product data for hobs based on EU Ecodesign regulations.
Tips and advice for saving energy when using the hob.
Product data for ovens based on EU Ecodesign and Energy Labelling regulations.
Tips and advice for saving energy when using the oven.
Safety precautions for children and vulnerable individuals using the appliance.
General safety guidelines for the appliance's intended use and environment.
Instructions and warnings related to the safe installation of the appliance.
Guidelines for the safe electrical connection of the appliance.
Instructions and warnings for the safe daily operation of the appliance.
Procedures and precautions for safely cleaning the appliance.
Information regarding the appliance's internal lighting system.
Guidance on obtaining service and using spare parts.
Instructions on how to safely dispose of the appliance.
Technical specifications and dimensions of the appliance.
Specifics on how to correctly perform the electrical installation.
Instructions for installing anti-tilt protection for appliance safety.
An overview of the appliance's main components and features.
Diagram and description of the hob's controls and cooking zones.
List and description of included accessories for the appliance.
Steps for cleaning the oven and accessories before the first use.
Instructions on how to set the appliance's clock time.
How to adjust the clock time while the appliance is in use.
Explanation of how to operate the retractable control knobs.
Instructions for preheating the oven before the first use.
Guide to using the mechanical door lock mechanism.
Steps to deactivate the mechanical door lock on the oven.
How to set the heat level for the hob cooking zones.
Instructions for using the extendable outer rings on the hob.
Explanation of the residual heat indicator function and its meaning.
Advice on selecting and using appropriate cookware for the hob.
Recommended minimum diameters for cookware on the hob.
A simplified guide for cooking times and settings.
General advice and precautions for hob care and cleaning.
Detailed instructions for cleaning the hob surface.
Description of the different oven functions and their applications.
How to turn the oven on and off using the controls.
Instructions for using the Steam Bake function, including safety.
Information about the oven's cooling fan operation.
How to use the core temperature sensor for precise cooking.
Guidance on correctly inserting oven accessories like shelves and trays.
Explanation of the symbols and indicators on the oven's display.
Description of the function of each button on the control panel.
Overview of the different clock functions available.
How to set the oven's timer for a specific cooking duration.
Instructions for setting the minute minder (countdown timer).
How to cancel or stop active clock functions.
General advice for baking in the oven.
Troubleshooting and tips for achieving better baking results.
Cooking times, temperatures, and shelf positions for hot air baking.
Cooking times, temperatures, and shelf positions for conventional baking.
Cooking times, temperatures, and shelf positions for hot air cooking.
Cooking times, temperatures, and shelf positions for conventional roasting.
Table of settings for baking various types of pizza.
Settings for moist fan baking of bread, pizza, and cakes.
Settings for steam baking various foods like bread, pizza, and for food regeneration.
General tips and advice for roasting meat in the oven.
Settings for hot air roasting of veal, lamb, and pork.
Table of core temperatures for meat and poultry when using the sensor.
General guidelines and safety for using the grill function.
Settings for air frying bakery and potato products.
Specific settings for laboratory testing purposes.
General notes and precautions for cleaning the oven and accessories.
Specific instructions for cleaning the AirFry tray.
Cleaning instructions for stainless steel or aluminium oven surfaces.
Procedure for cleaning limestone residue from the cavity embossment.
Steps to remove and re-install shelf supports for cleaning.
Instructions on how to remove the oven door for cleaning.
Guide to removing and cleaning the individual oven door glass panels.
Instructions for removing the grill heating element for cleaning.
Steps for safely replacing the oven lamp.
Common problems and their solutions for the appliance.
Product data for hobs based on EU Ecodesign regulations.
Tips and advice for saving energy when using the hob.
Product data for ovens based on EU Ecodesign and Energy Labelling regulations.
Tips and advice for saving energy when using the oven.
General| Type | Freestanding Cooker |
|---|---|
| Fuel Type | Electric |
| Number of Ovens | 1 |
| Hob Type | Ceramic |
| Number of Cooking Zones | 4 |
| Dimensions (H x W x D) | 85 x 60 x 60 cm |
| Color | White |
| Energy Efficiency Class | A |
| Material | Stainless Steel |
| Safety Features | Residual heat indicators, child lock |
| Hob Height | 40 mm |
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