Euromaid EO910TS - Page 28

28
HINTS & TIPS
Foods
Weight
( kg)
Cooking
position*
Preheat
time ( min)
Temp.
setting
Cooking
time ( min)
Fan grill (continued)
Cream pus (on 2 racks) 0.5 2 - 4 10 190 20 - 25
Biscuits (on 2 racks) 0.5 2 - 4 10 180 10 - 15
Sponge cake (1 cake) 0.5 2 10 170 15 - 20
Sponge cake (2 cakes) 1 2 - 4 10 170 20 - 25
Savory pies 1.5 15 200 25 - 30
Fan forced
Tarts 0.5 3 15 180 20 - 30
Fruit cakes 1 2/3 15 180 40 - 45
Fruit cake 0.7 3 15 180 40 - 50
Sponge cake 0.5 3 15 160 25 - 30
Stued pancakes
(on 2 shelves)
1.2 2 - 4 15 200 30 - 35
Small cakes
(on 2 shelves)
0.6 2 - 4 15 190 20 - 25
Cheese pus
(on 2 shelves)
0.4 2 - 4 15 210 15 - 20
Cream pus
(on 3 shelves)
0.7 1 - 3 - 5 15 180 20 - 25
Biscuits (on 3 shelves) 0.7 1 - 3 - 5 15 180 20 - 25
Meringues
(on 3 shelves)
0.5 1 - 3 - 5 15 90 180
*Rack position from the bottom