27
HINTS & TIPS
Cooking Guide
Foods
Weight
(
kg)
Cooking
position*
Preheat
time
(
min)
Temp.
setting
Cooking
time
(
min)
Defrost
All frozen food
Grill / Maxi grill
Soles & cuttlefish 1 4 5 Max 8 - 10
Squid & prawn
kebabs
1 4 5 Max 6 - 8
Cod fish 1 4 5 Max 10
Grill vegetables 1 3/4 5 Max 10 - 15
Veal steak 1 4 5 Max 15 - 20
Cutlets 1 4 5 Max 15 - 20
Hamburgers 1 4 5 Max 7 - 10
Mackerels 1 4 5 Max 15 - 20
Toasted sandwiches - 4 5 Max 2 - 3
Fan grill
Grilled chicken 1.5 3 5 200 55 - 60
Cuttlefish 1.5 3 5 200 30 - 35
Pizza
(on 2 racks)
1 2 - 4 15 220 15 - 20
Lasagna 1 3 10 200 30 - 35
Lamb 1 2 10 180 50 - 60
Roast chicken
+ potatoes
1 2 - 4 10 180 60 - 75
Mackerel 1 2 10 180 30 - 35
Plum cake 1 2 10 170 40 - 50
*Rack position from the bottom