28
ABF 05-10-15
ENGLISH
1.5 GENERAL SAFETY REGULATIONS
Read this manual carefully and follow the prescriptions contained herein.
The user assumes full responsibility in the case of operations carried out without observing the instructions in the manual.
Primary general safety regulations:
- do not touch the unit with wet hands and/or feet
- do not use the appliance with bare feet
- do not insert screwdrivers or other pointed objects between guards or moving parts of the appliance
- do not pull the power cord to disconnect the appliance from the electrical mains
- make sure that the appliance is not used by children or unsuitably qualified persons
- before performing any cleaning or maintenance on the appliance disconnect it from the electrical mains by switching of the
main switch and extracting the plug
- in the case of faults or malfunctions, switch off the appliance and do not attempt to repair it yourself. All service and repair
operations must be performed exclusively by suitably qualified authorized technicians.
1.6 CLIENT’S RESPONSIBILITIES
The customer is required to:
- execute the electrical connection of the appliance
- prepare the place of installation
- provide consumable materials for cleaning
- perform routine maintenance
- prepare and mount, in a remote location, the condenser unit supplied with the system (SPM special model)
- Provide adequate protection for pipes and cables external to the appliance (SPM special model)
In the case of power failures or malfunctions for more than 15 minutes the blast chilling or schock freezing cycle must be interrupted
because the conditions for a right process within the times established by the regulations fail.
1.7 CLIENT SERVICE REQUESTS
For all technical problems and any requests for technical service, refer exclusively to your local dealer.
1.8 ORDERING SPARE PARTS
Spare parts orders must be made by consulting the relative spare parts catalogue which gives the correct description of the part, the
part reference code and the serial number of your appliance.
Consult your dealer.
Section 2 SPECIFICATIONS
2.1 DIMENSIONS
Dimensions of appliances when packed in cartons, cages and crates are shown in Table 1.
2.2 PRODUCT CONFIGURATION
The appliance is designed solely for the blast chilling and schock freezing of food products (see heading 4.1).
The products must be stored in observance of the load limits shown in the table and in figures 1a/b - 2a/b - 3a/b - 4a/b in order to
ensure efficient air circulation inside the appliance.
Blast chilling (+90°+3°C) Schock freezing (+90°-18°C)
kg kg
ABF 05 22 14
ABF 10 30 20
ABF 15 50 30
ABF 15 75 55
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