SERVICE MANUAL
ADVANCE OVENS
04/02/2020 99
• Warnings (Door open, load food,…)
• Errors:
• Oven mode (Cooking or Stopped). This information is always displayed unless any of the above points are
being displayed.
16.5. SELECTION OF COOKING MODES
By pressing the Cooking Mode selector, the mode selector option is activated. Now turn the Main Selector button
to select the required cooking mode. To maintain the selected option, press the General Option button or the
Cooking Mode selector.
• 4 COOKING MODE SELECTOR SWITCH
• 5.1 CONVECTION: The oven is only heated with hot air (dry heat). (Operating range 20 - 300 ºC. The
default setting is 160 ºC).
• 5.2 MIXED: Heating uses hot air and steam simultaneously, but with more power in the hot air. (50%
humidity. (Operating range 20 - 250 ºC. The default setting is 140 ºC).
• 5.3 REGENERATION: Heating uses hot air and steam simultaneously, but with more power in the steam
(80% humidity). (Operating temperature 20 - 180 ºC The default setting is 120 ºC).
• 5.4 CONTROLLED STEAM: Heating uses steam and it is possible to select a range of temperatures
from 35 to 125 ºC. At temperatures of above 100 ºC, the heating alternates between steam and
convection. (Operating temperature 35 - 125 ºC. The default setting is 80 ºC).
• 5.5 STEAM: Heating is from steam produced from water at 99 ºC and at atmospheric pressure,
produced in a steam generator. Operating temperature 0 ÷ 99 ºC The default setting is 99 ºC).
The fluepipe opens automatically in convection mode. In all other modes it remains closed.
16.6. TEMPERATURE AND TIME / SPIKE / DELTA SELECTION
6 – Temperature Setting Selector
7.1
– Real Temperature
7.2
– Temperature Setting
8
– Time Selector
9.1
– Remaining Time
9.2
– Time Setting
10
– Time Setting, Spike and Delta Probe Selector
11.1
– Delta Mode
11.2
– Time Mode
11.3
– Spike probe Mode
16.7. TEMPERATURE SELECTION
The oven temperature is selected by pressing the Temperature setting selector and turning the General Option
Knob to the required temperature. Confirm this value by pressing the Time Selector again or by pressing the
General Option Knob.
The true temperature of the oven is shown on the control panel.
The clock (countdown) is displayed in the Time Remaining window.
After selecting the Cooking Mode and closing the door, press the START/STOP button and the oven will start to
operate with the parameters shown.
The temperature range and defect values for each operating mode are listed below:
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