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General| Energy efficiency class | A |
|---|---|
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Color | Stainless steel |
| Cooling Fan | Yes |
| Child Lock | Yes |
| Timer | Yes |
| Type | Built-in |
| Door | Triple glass |
Specific installation steps for table top oven models.
Recommendations for proper ventilation for gas oven installations.
Step-by-step guide for performing manual cleaning of the oven.
Checklist questions regarding electrical supply and protections.
Checklist questions for gas supply, control, and burner setup.
Information on the frequency variator for the chamber turbine motor.
Information and part list for the chamber light assembly.
Describes different types of temperature probes and their installation.
Location and details for the steam temperature probe in the drainage box.
Information on the multi-tip core probe for food temperature measurement.
Details on ignition control units based on the number of burners.
Information on SIT gas valves, including electrical connections and characteristics.
Table of burner powers and SAP references for convection and steam burners.
Information on the two types of blowers used in the ovens.
Details on the high-frequency spark generator and its control.
Details the previous atmospheric burner system for steam generation.
Describes the new direct gas burner system for steam generation.
Details door adjustments for specific oven ranges (061-101-102).
Information on the retractable shower feature in different oven models.
