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Type | Freestanding |
---|---|
Energy efficiency class | A |
Washing class | A |
Drying class | A |
Number of programs | 5 |
Delay start | Yes |
Water consumption | 9.5 liters per cycle |
Initial steps for filling the machine and reaching operating temperatures.
Procedure for loading the dishwasher and initiating the wash cycle.
Information on using commercial grade, high-temperature, low-suds liquid detergent.
Procedure for draining the machine and cleaning the scrap basket.
Guidance on properly loading glassware, dishes, and cutlery into the machine.
Instructions for using and adjusting the detergent and rinse aid dispensers.
Procedure for leveling the dishwasher using the adjustable feet.
Requirements and steps for connecting the hot water supply to the machine.
Instructions for connecting the drain hose, including pipe size and height limits.
Steps for making the electrical connection to the terminal block.
Guidance on using commercial grade detergent and rinse aid dispensers.
Details on machine capacities, water consumption, and performance metrics.
Required wash and rinse temperatures for optimal operation.
Technical details including power consumption, voltage, and amperage ratings.
Procedure for inspecting the dishwasher for any damages incurred during transportation.
Diagram illustrating the physical dimensions and connection points of the dishwasher.
Information regarding the location and importance of the machine's data plate.
Guidance on positioning and leveling the appliance before making connections.
Details on connecting the hot water supply, pressure, and temperature requirements.
Procedure for attaching the drain hose and ensuring proper drainage connection.
Detailed steps for connecting the electrical supply to the machine's terminal block.