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Identifies and labels the various physical parts of the appliance.
Details the function and location of the appliance's control knobs and indicators.
Provides step-by-step instructions for igniting and using the burners on the appliance's top surface.
Guides users through the process of igniting and operating the main oven burner.
Instructions for thoroughly cleaning the individual burners and associated components on the hob.
Details the procedure for cleaning the interior of the appliance's oven chamber.
Lists the unit and packed weights for the appliance.
Provides data on injector sizes and gas pressures for different gas types.
Details the heat input ratings (kW and Btu/hr) for both natural gas and propane.
Covers electrical safety precautions and recommendations for appliance installation.
Specifies the required clearances and wall combustibility for safe appliance placement.
Addresses the need for sufficient ventilation for the appliance during operation.
Step-by-step guide for assembling the appliance, including burner supports and flue.
Instructions for connecting the appliance to the gas supply, including safety and sizing.
Information regarding the electrical connection requirements for the appliance.
Procedures to follow after installation to ensure the appliance is ready for use.
A checklist of tasks required for converting the appliance between gas types.
Instructions for removing the front fascia for servicing purposes.
Details on how to access and service the piezo igniter component.
Steps for removing and replacing the gas valve assembly.
Guide for removing and replacing the oven thermostat and its capillary tube.
Instructions for removing and servicing the open top burner components.
Steps for removing and servicing the main oven burner.
Information on adjusting and maintaining the gas governor.
Instructions for using and cleaning the drop-on griddle accessory.
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