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General| Model | Ecolino |
|---|---|
| Brand | Franke |
| Material | Stainless Steel |
| Water Tank Capacity | 2.5 l |
| Power | 1450 W |
| Capacity | 2.5 Litres |
| Power Consumption | 1450 W |
| Frequency | 50-60 Hz |
Details on installing the machine, including connections and dimensions.
Diagram and specifications for machine installation.
Information from the machine's rating plate.
List of beverages that can be prepared by the machine.
Important safety guidelines and warnings for operation.
Official statement of product compliance with standards.
Explanations of error and status messages on the display.
Specific messages related to chip card operations.
Procedures for daily use and machine readiness.
Instructions for preparing standard coffee drinks.
Steps for preparing coffee using ground coffee.
How to dispense hot water.
Guide for heating beverages using steam.
Preparation of milk-based beverages.
Different models for milk dispensing.
Using the shift key for enhanced beverage selection.
Instructions for manual and automatic rinsing.
Routine cleaning, including automatic and manual methods.
Cleaning procedures for milk frothing units.
How to properly turn off the coffee machine.
Explanation of symbols and indicators on the display.
Overview of chip card capabilities.
Procedures for saving and loading machine configurations.
Adjusting machine settings like amount, time, date, and PIN.
Details on water tank systems and their maintenance.
Information on connected external devices like chocolate machines.
Features and operation of a dual grinder system.
Overview of the integrated cash card system.
List of chip cards used in the cash system.
How the Free Card functions for beverage dispensing.
Details on credit and debit cards for payment.
Steps for preparing drinks using cash or free cards.
Explains messages related to the cash system and card errors.
Using the Management Card to configure accounting system settings.
Procedures for loading and managing chip cards.
How the coin validation system works.
Overview and types of payment systems.
Functionality and types of waiter control systems.
Information about cleaning tablets for the machine.
Recommended cleaning agents for milk frothing components.
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