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Frigidaire PLCS389DCB User Manual

Frigidaire PLCS389DCB
28 pages
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Wsit the Frigidaire Web Site at:
http://www.frigidaireocom
CONTENTS Page
Product Registration .......................................................2
important Safety instructions .....................................3-5
Liquefied Petroleum (Propane)
GasConversion ............................................................... 5
Selecting Surface Cooking Utensiis ................................6
Speciaity Pails & Trivets ..................................................6
Canning Tips & information ...........................................7
Setting Surface Controls ..............................................7-8
FlameSize .......................................................................8
Proper Burner Adjustments.............................................8
Before Setting OvenControis..........................................9
Setting OvenControls .....................................................9
Setting Warmer Drawer Controls (if Equipped) ............ 1O
Speed BakeTM Cooking System (if Equipped) ............... 11
Oven Baking.................................................................. 12
Broiling .......................................................................... 13
GeneralCleaning ..................................................... 14-21
Changing Oven Light ....................................................21
Avoid Service Checklist........................................... 22-24
Notes....................................................................... 25-27
Warranty........................................................................28
READ AND SAVE THESE INSTRUCTIONS 318200873(0401) Rev,B

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Frigidaire PLCS389DCB Specifications

General IconGeneral
TypeFreestanding
Fuel TypeElectric
Cooktop SurfaceCeramic Glass
Number of Burners5
Self-CleaningYes
ColorBlack
Convection OvenYes
Warming DrawerNo
Height47 inches
Width30 in

Summary

Important Safety Instructions

Proper Installation

Ensuring correct installation by a qualified technician according to national codes.

Canning Tips & Information

Setting Surface Controls

Instructions for correctly assembling and placing burner components.

Setting Surface Controls (Continued)

Operating the Gas Surface Controls

Step-by-step guide to operating the gas surface burners.

Setting Warmer Drawer Controls (If Equipped)

Speed Bake™ Cooking System (If Equipped)

To Set Speed Bake™ Cooking System

Step-by-step instructions on how to activate and use the Speed Bake system.

Oven Baking

Baking Problems and Solutions Chart

Troubleshooting guide for common issues encountered during oven baking.

Broiling

Broiling Tips

Key tips for safe and effective broiling, including pan usage.

General Cleaning

Cleaning Various Parts of Your Range

Instructions for cleaning different components of the range.

General Cleaning (Continued)

Cleaning the Burner Grates, Burner Caps and Burner Heads

Detailed steps for cleaning burner grates, caps, and heads for optimal performance.

Cooktop Cleaning and Maintenance

Guidelines for maintaining and cleaning the cooktop surface.

Oven Cleaning

Precautions and procedures for cleaning the oven interior.

To Remove and Replace Oven Door

Step-by-step instructions for safely removing and reinstalling the oven door.

Special Caution for Aluminum Foil and Aluminum Cooking Utensils

Warnings regarding the use of aluminum foil and utensils on the cooktop.

Preparing the Oven for Self-Cleaning

Steps to take before initiating the self-cleaning cycle for optimal results.

General Cleaning (continued)

Use and Care of Glass Surface

Specific cleaning agents to use and avoid on the ceramic glass surface.

Cleaning Materials for Ceramic Glass Cooktop

Recommended and prohibited cleaning materials for the ceramic glass surface.

Before You Call

Warranty Information

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