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Frymaster H55 Series - Page 30

Frymaster H55 Series
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High-Ef ciency Gas
2-25
The setting for each button is between 0 and 9, with 0
disabling the feature. A 9 provides the highest sensitivity
or most pronounced change. The correct sensitivity for a
product is based on its density, the setpoint and customer
requirements. McDonald’s-speci c settings are the fac-
tory default in their controllers.
Rate of Rise
If the controller sees a temperature increase (Rate of
Rise) > 5°F in two seconds it will lock out the controller
for 20-30 seconds to self test.
Recovery
The recovery check is a diagnostic tool, which measures
the time required for the fryer to raise the temperature of
the oil 50°F, between 250°F and 300°F. The measure is
taken each time the oil drops below 180°F.
A standard HE gas fryer should achieve the 50-degree
rise in 2:25. Electric fryers recover in 1:40. The M2000
does not lock out on recovery failures. The result of the
most recent recovery check is displayed when you enter
the code 1652 on the CMIII.5 or the M2000.
350°F
180°F
Rise of 50°F (28°C)
Measured times – Gas 2:25
Electric 1:40

350°F
330°F
Oiltemperaturedropsandrecovers
quicklywithsmallloads.No
additionalcooktimetimeisadded.
350°F
Oiltemperaturedropsfartherand
requireslongertorecoverwithbig
loads.Sensitivityfeatureofcontroller
dialsinadditionalcooktime.
ProgrammedCookTime
ActualdCookTime
3:30
3:45
ProgrammedCookTime
ActualdCookTime
3:30
3:30
320°F
Sensitivity Adds Cook Time
Recovery Measurement
350°F/177°C
370°F/188°C
435°F/224°C
330°F/165°C
180°F/82°C
Hot
French Fry
Setpoint
{
Lo
{
----------
425°F/218°C
410°F/210°C
Cycle
Hot Hi
Full Vat
Split Vat
Useful Codes
Recovery 1652
Programming 1650
Fahrenheit to Celsius 1658
Set-up mode 1656
Constant Temp Display 165L
Boil Out 1653
3.5 Setup
Left Display Right Action
OFF
Press
CODE
Enter 1656
GAS
1 or 0
Remove ground; 0 = electric; 1= gas; Press
SPLT
1 or 0
0= Full; 1=Split; Press
CNTR
1 or 0
1= controlling; 0=non-controlling; Press
ACYC
1 or 0 1= melt cycle bypass; 0= no melt cycle bypass. Press
CON
Number
On (in seconds) for melt cycle (see chart) Press
COFF
Number
Off cycle (in seconds) for melt cycle. Press