High-Effi ciency Gas
2-24
CM III.5
Controllers introduce
features that affect a fryer’s
performance.
The CMIII.5 incorporates
rate of rise and sensitivity. The
controllers also monitor and
report the fryer’s recovery rate,
a useful diagnostic tool.
Pin 8 on the controller plug
must be grounded to pin 2 or
the chassis of the fryer to put
the controller in set-up mode. A
paperclip will serve as jumper.
Pin 8
Pin 2
On controllers with SMT connec-
tions grounding Pin 8 and Pin
2 puts the controller in set up
mode. NOTE: It may be easier
to ground on the interface
board.
CMIII/III.5 Melt Cycles
Fryer Melt Cycle
HE Gas 6 on, 24 off
Electric 3 on, 12 off
Controller Features
Sensitivity
Sensitivity or stretch time is a
programmable feature, patented
by Frymaster, which increases
or stretches the cook time based
on the oil’s temperature drop
when cold product is placed in
the vat. For instance, a single order of french fries
doesn’t lower the oil temperature as much as four
orders cooked simultaneously. However, the fryer
will produce the same results from both batches. This
is achieved by stretching the cook time to negate the
cooling effect the large batch has on the oil.
The degree to which the fryer reacts to the changing
temperature of the oil is programmable: a sensitiv-
ity setting is available for each product button on the
CMIII.5.
Product Buttons
Temperature: Used to check
setpoint, actual temp and in
programming
ON/OFF
Checkmark: Used in
programming
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