C
Cindy CampbellNov 21, 2025
What to do if the Frymaster Fryer pump starts, but no transfer takes place or the transfer is very slow?
- CCrystal WhiteNov 21, 2025
To properly filter, the oil or shortening should be at or near 350°F (177°C). At temperatures lower than this, the oil or shortening becomes too thick to pass through the filter medium easily, resulting in much slower oil return and eventual overheating of the filter pump motor. Make sure that the cooking oil or shortening is at or near frying temperature before draining into filter pan. Also, remove the oil from the filter pan and replace the filter paper, ensuring that the filter paper support screen is in place under the paper. If this does not correct the problem, the filter pan suction tube is probably blocked. Remove the blockage using a thin, flexible wire. Verify that filter connection O-rings are present and in good condition. Replace the filter paper, ensuring that the filter pap...













