Using the lower oven drawer, ionsomer ode/sJ
The lower oven drawer may be used to bake foods using the same times and temperatures as a standard oven. Foods
ideal for baking in the lower oven drawer include pizza, frozen foods, casseroles, biscuits, rolls and many desserts.
OFF
WEFIOVEN•
300 * 350 • 400
Push in and turn the lower oven
drawer knob to any desired setting.
To Use the Lower Oven Drawer
[]_] Pushin ond turn the loweroven drower
knob to ong desiredsetting,
[_ Allow the lower oven drawer to preheat.
:: TheON signal light islocated on the upper-
right sideof the knob and glows when the
knobis inthe ON position. It remainsON
untilthe knob is moved to the OFFposition.
: The"Heating" signal light islocated below
the ONsignal light and glows when the
heating elementsore active. Preheatis
complete offer the "Heating" signal has
turned offfor the first time each use.
NOTES:
_,Alwags use the includeddrawer rack when
usingthe lower oven drawer.
The lower oven drawer cannot be used
during o self-dean cgcle of the upper oven.
Do not put food, foilor cookwore directlg
on the bottom of the lower oven drawer.
Alwogs use the included drawer rack.
_, If foods requirea cover,use only foil or lids
able to withstand baking temperatures.
Donot use plastic.
Maximum height of foods that con be
placed in the lower oven drawer is 4 ".
Donot put liquid or water in the lower
ovendrawer.
_,Neverplaceplastics,paper, canned foods
or combustible material in the lower oven
drawer.
Thelowerovendraweruseslessenergythantheupperoven.
Allowthefollowingapproximatetimesforpreheating:
DesiredLower Preheat
OvenTemperature Time
WARM 10minutes
350°F 20minutes
425°F 30minutes
When Using the Lower Oven Drawer Warm Zone
TheWARMZONEof the lower oven drawer
will keephot cooked foods at serving
temperatures.Alwags start with hot food.
Donot use the WARMZONEto heat cold food
other than crisping crackers, chips or drg
cereal.
%
Pushinand turn the control knob
to the desiredsetting within the worm
zone (indicated by the red line).
LO .......................... Pies
MEDIUM ................... Casseroles
Imid-position on the line)
HI ........................... Meats
30
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