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Problem Possible Cause What To Do
Food does not broil 
properly
Oven controls improperly set. Make sure you select the appropriate broil mode. 
Improper rack position being used. See Cooking Guide for rack location suggestions.
Food being cooked in a hot pan. Make sure cookware is cool.
Cookware not suited for broiling. Use a pan specifically designed for broiling.
Aluminum foil used on the broiling 
pan and grid has not been fitted 
properly and slit as recommended.
If using aluminum foil conform to pan slits. 
In some areas the power (voltage) 
may be low.
Preheat the broil element for 10 minutes.
Oven temperature too hot 
or too cold
Oven temperature needs 
adjustment.
See the Special Features section.
Oven does not work or 
appears not to work
A fuse in your home may be blown 
or the circuit breaker tripped.
Replace the fuse or reset the circuit breaker.
Oven controls improperly set. See the Using the Oven section.
Oven is in Sabbath Mode. Verify, that the oven is not in Sabbath Mode. See the 
Special Features section.
“Crackling” or “popping” 
sound
This is the sound of the metal 
heating and cooling during both the 
cooking and cleaning functions.
This is normal. 
Why is my range making 
a "clicking" noise when 
using my oven?
Your range cycles the heating 
elements by turning relays on 
and off to maintain the oven 
temperature.
This is normal.
Clock and timer do not 
work
A fuse in your home may be blown 
or the circuit breaker tripped.
Replace the fuse or reset the circuit breaker.
Plug on range is not completely 
inserted in the electrical outlet.
Make sure electrical plug is plugged into a live, properly 
grounded outlet.
Oven controls improperly set. See the Using the kitchen timer section.
Oven door is crooked The door is out of position. Because the oven door is removable, it sometimes gets out 
of position during installation. To straighten the door, push 
down on the high corner.
Oven light does not work Light bulb is loose or defective. Tighten or replace bulb.
Pad operating light is broken. Call for service.
Oven will not self-clean The temperature is too high to set 
a self-clean operation.
Allow the oven to cool and reset the controls.
Oven controls improperly set. See the Cleaning the Oven section.
Excessive smoking 
during clean cycle
Excessive soil or grease. Press the Cancel/Off pad. Open the windows to rid the 
room of smoke. Wait until the LOCKED light goes off. Wipe 
up the excess soil and reset the clean cycle.
Excessive smoking 
during broiling
Food too close to burner element. Lower the rack position of the food.
Oven door will not open 
after a clean cycle
Oven too hot. Allow the oven to cool below locking temperature.
Oven not clean after a 
clean cycle
Oven controls improperly set. See the Cleaning the Oven section.
Oven was heavily soiled. Clean up heavy spillovers before starting the clean cycle. 
Heavily soiled ovens may need to self-clean again or for a 
longer period of time.
"LOCK DOOR" flashes in 
the display
The self-clean cycle has been 
selected but the door is not closed.
Close the oven door.
DOOR LOCK   light is 
on when you want to 
cook
The oven door is locked because 
the temperature inside the oven 
has not dropped below the locking 
temperature.
Press the Cancel/Off pad. Allow the oven to cool.
TROUBLESHOOTING TIPS
Troubleshooting tips (Cont.) ... Before you call for service