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Type | Freestanding |
---|---|
Number of Burners | 4 |
Self-Cleaning | Yes |
Color | White |
Width | 30 inches |
Details hazards of range tipping and instructions for installing the anti-tip device.
Highlights specific safety notices, such as mercury in light bulbs and proper appliance use.
Essential safety measures for operating the appliance, including child safety and fire prevention.
Specific safety advice for oven use, surface cooking, and handling hot components.
Guide on setting controls, using proper cookware, and wok cooking techniques.
Instructions for setting the clock, using the minute timer, and managing timer functions.
Guidance on oven shelf placement, temperature setting, baking, roasting, and broiling.
Step-by-step instructions for users to adjust the oven thermostat for temperature accuracy.
Covers essential pre-installation steps, tools required, and electrical connection requirements.
Details on flooring, preparing for electrical connection, and 3-wire/4-wire cord installation.
Instructions for installing the anti-tip bracket and leveling the range for stability and safety.
Addresses problems like surface units not functioning, display issues, and oven not working.
Solutions for food not baking/roasting properly or not broiling correctly.
Solutions for oven temperature inaccuracies, clock/timer malfunctions, and oven door alignment.
Details the warranty coverage, what is covered, and what is excluded for the electric range.
Provides contact information for GE Answer Center, in-home repair, and parts/accessories.