37
Problem Possible Causes What To Do
Food does not bake
Oven controls • See the
Using the
or roast properly
improperly set.
oven
section.
Shelf position is • See the
Using the
incorrect or the
oven
section.
shelf is not level.
Incorrect cookware • See the
Using the
or cookware of
oven
section.
improper size
being used.
Oven thermostat • See the
Adjust the oven
needs adjustment.
thermostat—Do it yourself!
section.
Food does not
Oven is not set • Make sure you turn the
broil properly
at
BROIL.
knob all the way to the
BROIL
position.
Door not open to the • See the
Using the
broil stop position as
oven
section.
recommended.
Improper shelf position • See the
Broiling guide
.
being used.
Food being cooked • Use the broiling pan and
in a hot pan. grid that came with your
range. Make sure it is cool.
Cookware not suited • Use the broiling pan and
for broiling. grid that came with your
range.
Aluminum foil used on • See the
Using the
the broiling pan and
oven
section.
grid has not been fitted
properly and slit as
recommended.
In some areas the • Preheat the broil element
power (voltage) for 10 minutes.
may be low.
• Broil for the longest period
of time recommended in
the
Broiling guide
.
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