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GILES GEF-560 - User Manual

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GEF Series
GEF-VH Series
Operations & Service Manual
Models: GEF-400
GEF-560
GEF-720
Models: GEF-400-VH
GEF-560-VH
GEF-720-VH
ISO 9001 Registered • Committed to Quality
2750 Gunter Park Drive West • Montgomery, AL 36109 USA
Toll Free: 800.554.4537 (USA & Canada Only) Other: 334.272.1457
Fax: 334.239.4117 • Website: www.gfse.com Email: services@gfse.com
Printed in USA, Form 60831 (Rel. Date: Jun.2003, Rev. Date: May.2017. Rev. I)

Table of Contents

Questions and Answers

Summary

Safety

Safety Overview

Provides an overview of safety precautions and hazard alert symbols used throughout the manual.

Specific Safety Precautions

Details essential safety measures for operating and servicing the electric fryer to prevent injury.

2. Installation

4. Pre-Operation Checkout

5. Fryer Operation

5.1 Computer Cooking Controller

Explains the functions, features, and programming of the computer cooking controller.

5.1.3 Manually Setting a Cook Time & Cooking Temperature

Details how to manually set cooking time and temperature parameters.

5.2 Cooking Procedures

Provides step-by-step instructions for operating the fryer during cooking cycles.

5.3 Filtering Cooking Oil

Describes the process of using the built-in oil filtration system.

5.5 Normal Shut-Down

Outlines the standard procedure for safely shutting down the fryer.

6. Cleaning

7. Ventless Hood

8. Troubleshooting

8.1 Temperature Control System

Addresses common problems and corrective actions related to temperature control.

8.2 Oil Filtration System

Troubleshoots issues related to the oil filtration system's operation.

8.3 Basket Lift System

Provides solutions for problems concerning the basket lift functionality.

GILES GEF-560 Specifications

General IconGeneral
BrandGILES
ModelGEF-560
CategoryFryer
LanguageEnglish

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