To Next PageTo Next PageWhat does it mean when my GILES GEF Fryer VH model says 'MISSING FILTER'?
If your GILES Fryer (VH Model) displays a 'MISSING FILTER' message with a continuous alarm, it means the Baffle Filter is either missing or misaligned, or the Charcoal Filter is missing or misaligned. Check and install or realign the Baffle Filter and Charcoal Filter.
General| Model | GEF Series |
|---|---|
| Category | Fryer |
| Type | Gas Fryer |
| Construction | Stainless Steel |
| Vat Material | Stainless Steel |
| Power Source | Natural Gas or Propane |
| Temperature Control | Thermostatic |
| Burner Type | High-efficiency burners |
| Safety Features | flame failure protection |
Manual safety precautions, hazard alert symbols, and keyword definitions for safe operation.
Essential safety measures for operating and servicing the Giles Electric Fryer, including DANGER warnings.
Details on voltage, phase, kW, and breaker requirements for GEF and GEF-VH models.
Procedures to test power supply and heating element functionality.
Overview of operational procedures for GEF and GEF-VH Series Electric Fryers.
Critical safety warnings regarding operation, maintenance, and potential hazards.
Step-by-step guide to powering up, preheating, and reaching the ready state for cooking.
Procedure for manually inputting cook time and temperature, including passcode notes.
Methods for selecting a menu preset via direct entry or scrolling through the list.
Detailed steps for starting up the GEF model, including power-up sequence.
Steps for starting up the GEF-VH model, including hood filter and EAC status checks.
Explanation of error codes and troubleshooting steps for controller errors.
Step-by-step guide for preparing the fryer and starting a cooking cycle.
Monitoring oil temperature, levels, and using the STIR ALARM during cooking.
Instructions for loading product, using the basket lift, and managing cook cycles.
Procedures after cooking, including draining, cooling, and preparing for the next load.
Guide to using the built-in oil filtration system to extend oil life and maintain quality.
Step-by-step instructions for draining oil into the filter pan and circulating it through the media.
Steps to complete filtration, clean the pan, and prepare for the next cooking cycle.
Procedure for safely removing and disposing of used cooking oil from the fryer.
Connecting hoses, pumping oil into a disposal container, and cleaning components.
Steps for disconnecting hoses, cleaning the filter pan, and preparing for boil-out or shutdown.
Procedures for normal shutdown and emergency power disconnection.
Step-by-step instructions for cleaning the fry pot using the boil-out method.
Steps for running the boil-out cycle, including controller prompts and post-cycle actions.
Final steps for boil-out, including draining solution, cleaning, and preparing for cooking.
Procedure for cleaning the filter pan and replacing the filter media.
Introduction to troubleshooting procedures, emphasizing user vs. technician tasks.
Troubleshooting problems related to power, heating, and temperature control.
Troubleshooting for heating issues, filter missing errors, and EAC related problems.
Troubleshooting for slow heating, short cycling, erratic oil temperature, and oil smoking.
