When the log is held on one end (34),
1. Cut the first time 1/3 of the diameter from the bottom
(35).
2. Cut the second time from the top (36) to complete the
bucking.
When the log is held on two ends (37),
1. Cut the first time 1/3 of the diameter from the top (36).
2. Cut the second time lower 2/3 from the bottom to
complete the bucking (35).
When the log is on a slope,
1. Stand on the uphill side.
2. Control the chain saw completely.
3. Hold the chain saw handles tightly.
4. Release the cutting pressure near the end of the cut.
When bucking is complete (38),
1. Wait for the chain to stop (39).
2. Ensure the chainsaw is turned off.
3. Check for hazards before you move to another tree.
11 MAINTENANCE
CAUTION
Do not let brake fluids, gasoline, petroleum-based materials
touch the plastic parts. Chemicals can cause damage to the
plastic, and make the plastic unserviceable.
CAUTION
Do not use strong solvents or detergents on the plastic
housing or components.
WARNING
Pull the mains plug out of the socket before maintenance.
11.1 ADJUST THE CHAIN TENSION
The more you use a chain the longer it becomes. It is
therefore important to adjust the chain regularly to take up the
slack.
Tension the chain so that it can only just be pulled away from
the bar at its centre point.
WARNING
A slack chain may jump off and cause serious or even fatal
injury.
CAUTION
Wear protective gloves if you touch the chain, bar or areas
around the chain.
1. Stop the machine.
2. Loosen the chain cover by turning the chain cover knob
(11) counterclockwise.
NOTE
It is not necessary to remove the chain cover to adjust the
chain tension.
3. Turn the chain tension knob (13) clockwise to increase
the chain tension.
4. Turn the chain tension knob counterclockwise to decrease
the chain tension.
11
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