Henny Penny Chick-fil-A Controls 500 User Manual

Henny Penny Chick-fil-A Controls

Henny Penny Chick-fil-A Controls 500 Specifications

General

Brand	Henny Penny
Model	Chick-fil-A Controls 500
Category	Fryer
Language	English

Summary

Section 1. INTRODUCTION

1-1. INTRODUCTION

Overview of Henny Penny Chick-fil-A controls, features, and self-diagnostic functions.

1-2. ASSISTANCE

Provides contact information for customer support and assistance.

Section 2. OPERATION

2-1. OPERATING CONTROLS

Details the computer control items, their descriptions, and functions for fryer operation.

2-2. CLOCK SET

Step-by-step instructions for setting the date, time, and daylight saving options.

2-3. DIAGNOSTIC MODE AND SPECIAL FUNCTIONS

Explains diagnostic modes, oil life, and language settings for fryer operation.

2-4. WARNINGS AND ERROR MESSAGES

Lists potential warnings and error codes, their causes, and corrective actions.

2-5. BASIC OPERATION

General instructions for start-up, operation, and shutdown procedures for the fryer.

2-6. CLEAN-OUT MODE

Instructions for using the Clean-Out Mode to clean the frypot.

2-7. MANUALLY SETTING NEW OR USED PEANUT OIL FUNCTION

Guide for manually setting the peanut oil status as new or used.

2-8. CHECKING TEMPERATURE PROBE CALIBRATION

Procedure to check and calibrate the fryer's temperature probe for accuracy.

Section 3. TROUBLESHOOTING

3-1. INTRODUCTION

Provides an overview and general steps for troubleshooting fryer issues.

3-2. TROUBLESHOOTING

Detailed table listing problems, causes, and corrections for fryer operation.

3-3. DIAGNOSTIC MODE DETAILS

Explains the various diagnostic modes (D1-D10) for fryer performance analysis.

3-4. INFORMATION MODE DETAILS

Details the historical data logs (E-LOG, P-LOG, COOK DATA, etc.) for analysis.

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