Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and is
the same size as the cooking zone. Use pans whose diameter is as large as the
graphic of the zone selected.Using a pot a slightly wider energy will be used at its
maximum efficiency.If you use smaller pot efficiency could be less than
expected.Pot less than 140 mm could be undetected by the hob. Always centre
your pan on the cooking zone.
Always lift pans off the Induction hob – do not slide, or they may scratch the
glass.
To start cooking
Using your Induction Hob
1. Connect the power, the buzzer beeps once, all
displays will show “ “ or “ “ and the induction lights
of the slider touch control will blink once, then lights go
out. Press the ON/OFF control, the displays will show “
” or “
”and the lights always being on. It indicates
that the induction hob has entered the state of standby
mode.
Using your Freestanding Cooker
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