To Next PageTo Next PageWhat should I do if minor steam is leaking from the steam release valve of my Instant Pot Electric Pressure Cooker during the cook cycle?
If you notice minor steam leaking from the steam release valve during the cook cycle, ensure that the quick release button is in the Seal position.
What to do if the inner pot is stuck to the pressure cooking lid when I open my Instant Pot Duo Crisp + Air Fryer AF 8?
If the inner pot is stuck to the pressure cooking lid when opened, it's likely due to suction created by cooling. To release the vacuum, press the quick release button down until it clicks into the Vent position.
General| Capacity | 8 Quarts |
|---|---|
| Material | Stainless Steel (inner pot) |
| Control Type | Digital |
| Number of Presets | 11 |
| Pressure Levels | High and Low |
| Voltage | 120V |
| Type | Electric Pressure Cooker with Air Fryer |
| Functions | Pressure Cook, Air Fry, Slow Cook, Sauté, Steam, Bake, Broil, Dehydrate |
| Power | 1500W |
| Included Accessories | Air Fryer Lid, Steam Rack |
| Safety Features | Overheat Protection, Safety Lock |
Instructions for using the power supply lead safely.
Technical details and dimensions of the appliance.
Steps for initial setup and safety checks.
Identifies parts of the pressure cooking lid.
Identifies parts of the air fryer lid.
Details of the inner pot and cooker base.
Lists and illustrates included accessories.
How to safely store the lid on the cooker base.
Explains the time/pressure displays and LEDs.
Lists available Smart Programmes.
Describes the function of control buttons like Temp, Time, Start.
Adjusting standby mode, sound, and temp units (°C/°F).
How to schedule cooking start times.
Managing the automatic keep warm feature.
Reheating food and saving custom temperatures.
How to reset individual or all programmes.
Explains common display messages like OFF, On, Hot, End.
Instructions for initial cleaning of the inner pot.
How to clean the air fryer basket and tray.
How to attach and remove the pressure cooking lid.
Function of the quick release button.
Installation and removal of the steam release valve.
Installation and removal of the anti-block shield.
Installation, removal, and care of the sealing ring.
How the float valve indicates pressure.
Attaching and emptying the condensation collector.
Explains the three stages: pre-heating, cooking, depressurisation.
Method for naturally releasing pressure.
Method for quick pressure release.
Specific NR method for certain foods.
Step-by-step guide for the initial test run.
Using high/low pressure for cooking and steaming.
Simmering, reducing, thickening, and searing.
Using the slow cooking function.
Using the sous vide cooking method.
Recommended times and temps for various foods.
How to use and store the air fryer lid.
Instructions for air frying foods.
Instructions for roasting foods.
Instructions for baking foods.
Instructions for broiling foods.
Instructions for dehydrating foods.
A table summarizing all Smart Programmes.
Ratios for cooking various grains.
Instructions for cleaning accessories, lid, and inner pot.
How to clean the exterior of the base and lid.
Resolving problems with the air fryer lid and smoke.
Addressing issues with lid closure, pressure, and steam leaks.
Troubleshooting display messages and operational sounds.
Explaining error codes and overheating causes.
Details of the limited warranty coverage and exclusions.
How to register and obtain warranty service.
Information on responsible disposal of the appliance.
Contact details and website for support.
