EasyManuals Logo

Instant Pot Pro 80 User Manual

Instant Pot Pro 80
58 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #29 background imageLoading...
Page #29 background image
instantpot.com | 29
Cooking
Smart program overview
Smart
Program
Cooking presets
Pressure
levels
Tips
Pressure
Cook
Custom, Chicken, Sterilize, Pasta,
Beef, Soup, Egg, Beans
Low
High
It is recommended to use timed
Natural Release or follow recipes for
the best outcome.
Rice/Grain
Custom, White Rice, Brown Rice
Low
High
Steam
Custom
This is a non-pressure steam program
which is great for cooking delicate
food, like zucchini and broccoli.
Sauté
Custom
Level 1 to 5 works like your stovetop
sauté pan where 5 is the highest heat
for browning, and 1 is the lowest
heat for simmer.
Slow Cook
Custom, Chicken,
Beef, Beans, Soup
Works just like a traditional slow
cooker. Ensure cooking time is set to
4 hours or more for optimal result.
Caution: Cooking less than 3 hours
will result in uncooked food.
Sous Vide
Custom, Chicken,
Beef, Egg
Yogurt
Custom
Bake
Custom, Cheesecake, Bread
None
Low
High
Keep
Warm
Custom,
Low
High.

Other manuals for Instant Pot Pro 80

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the Instant Pot Pro 80 and is the answer not in the manual?

Instant Pot Pro 80 Specifications

General IconGeneral
BrandInstant Pot
ModelPro 80
CategoryElectric Pressure Cooker
LanguageEnglish

Related product manuals