Pictures in manual are for reference only. Please refer to actual product.
Contents [ hide
1 IMPORTANT SAFEGUARDS
2 Specifications
3 Overview
4 Control and Features
5 Cooking Program Options
6 Getting Started
7 Pressure Cooking
8 Non-Pressure Cooking
9 Cooking and Safety Tips
10 Care and Cleaning
11 Troubleshooting
12 Warranty
13 Related Manuals:
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Only use side handles for carrying or moving.
3. Do not place the appliance on or in close proximity to a hot gas or electric burner, or a heated oven; heat from an external source will damage the
appliance.
4. Do not use near water or flame. Please keep out of direct sunlight.
5. Extreme caution must be used when moving the appliance containing hot liquids. Do not move the appliance when it is under pressure.
6. Do not use appliance for anything other than intended use.
7. Do not use outdoors. Not for commercial use. For household use only.
8. This appliance cooks under pressure. Improper use may result in scalding injury. Make certain the appliance is properly closed before operating.
Please see the “Getting Started” section.
9. Do not fill the appliance over 2/3 full. When cooking foods that expand during cooking such as rice or dried vegetables, do not fill the appliance over 1/2
full. Over filling may cause a risk of clogging the vent pipe and developing excess pressure. Please see the ”Pressure Cooking” section.
10. Before each use, check the steam release valve/handle, steam release pipe, anti-block shield and float valve for clogging.
11. Do not open the appliance until the appliance has depressurized and all internal pressure has been released. If the float valve is still up and/or the lid is
difficult to open, this indicates that the appliance is still pressurized – do not force it open. Any pressure in the appliance can be hazardous. Please see the
“Getting Started” section for instructions to safely remove lid.
12. Do not use this appliance for deep frying or pressure frying with oil.
13. Do not lean over or place your hands or face over the steam release valve/handle or float valve when the appliance is in operation or has residual
pressure. Do not touch the metal portion of the lid when the appliance is in operation; this could result in injury.
14. Do not cover or obstruct the steam release valve/handle and float valve with cloth or other objects. Obstructing the steam release valve/handle and float
valve can create a safety issue and may cause injury.
15. Turn the appliance off if steam escapes from the steam release valve/handle or float valve in a steady stream for longer than 3 minutes.
To Next Page
Loading...
