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Non-Pressure Cooking
2. Cool Milk
a) Remove the inner pot and place it on a wire rack.
b) Place the inner pot back into the cooker and close the lid.
Venting or Sealing position.
4. Ferment Yogurt
a) Rotate the central dial to locate the Yogurt
b) Press the central dial again to set the desired fermentation Time. Press central dial
c) Move selection frame to Temp
d) Press the Start button. The fermentation process starts.
Yogt.
f) Remove the lid by turning it counterclockwise and then lifting.
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