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Attach the grill lid and firebox assembly to the side supporting legs using spring washers and bolts.
Attach the rear supporting leg to the grill lid and firebox assembly using spring washers and bolts.
Install the heat indicator onto the grill lid using the provided nut after removing the original one.
Attach the lid decorative plate and lid handle to the grill lid using M6x20 bolts.
Attach the grease tray handle to the grease tray using two M6x12 bolts.
Slide the assembled grease tray into the bottom of the firebox.
Install the wood chip box left and right rails into the firebox panels.
Assemble the wood chip box, front panel, lid, handle, and lock using provided hardware.
Install the heat tents by inserting tabs into the firebox brackets.
Place the two cooking grids into the firebox.
Attach the side shelf brackets to the right side of the firebox using M6x12 bolts.
Attach the side shelves to the brackets using M5x12 shoulder bolts.
Install the cylinder bracket using two bolts removed from the bottom hinge.
Fold the legs and seat the grill assembly onto the cart legs.
Tighten the plastic gear bolt on the cart legs.
Verify the device is safe, free of defects, and all gas connections are secure.
Detailed steps for igniting the grill using piezo lighter or manual methods.
Procedure for safely connecting the gas tank to the grill, including checks.
Check gas connections for leaks using soapy water; avoid open flames.
Adjusting flame height for grilling and troubleshooting flame issues.
Explanation of direct and indirect grilling methods for optimal cooking results.
Guide on using wood chips for smoking and flavoring food, including types.
Details on suitable gas tanks, their capacity, dimensions, and placement.
Essential safety guidelines for operating the device safely and preventing harm.
Precautions for handling flammable gas to prevent fire and explosion risks.
Safety guidelines specific to the grill's operation and environment.
List of all parts included in the product package for assembly.
General guidelines for cleaning the grill surfaces and components.
Overview of regular maintenance tasks and checks for the grill.
Instructions on how to properly dispose of the grill unit according to regulations.
Guidance on the correct disposal of empty gas bottles.
Defines the purpose and authorized use of the BBQ grill.
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