Why does bread stick to pan in Kenwood Bread Maker?
To prevent the bread from sticking to the pan or being difficult to shake out of your Kenwood Bread Maker, add water to the bread pan and allow the kneader to soak before removing it. This issue can also occur over prolonged use.
Why is there a burning odour from my Kenwood BM150 Bread Maker?
If you notice a burning odor during the operation of your Kenwood Bread Maker, be careful not to spill ingredients when adding them to the pan, as they can burn on the heating unit and cause smoke. Do not use more ingredients than recommended in the recipe and always measure ingredients accurately.
How to fix crust too light in Kenwood BM150 Bread Maker?
To lighten the crust of your bread made in the Kenwood Bread Maker, add 15ml/3tsp of skimmed milk powder or replace 50% of the water with milk to encourage browning.
What to do if kneader cannot be removed from Kenwood BM150 Bread Maker?
If the kneader cannot be removed from your Kenwood Bread Maker, follow the cleaning instructions after use. You may need to twist the kneader slightly after soaking to loosen it. Lightly wipe the inside of the bread pan with vegetable oil.
Why is my Kenwood BM150 not operating?
If your Kenwood Bread Maker is not operating or the kneader is not moving, check that the on/off switch is in the ON position and that the pan is locked in place.
General| Product color | Silver |
|---|---|
| Viewing window | Yes |
| Built-in display | No |
| Delayed start timer | - |
| Maximum bread weight | 700 g |
| Auto programs quantity | 3 |
| Bread & dough making programs | French bread, Wheat bread |
Essential safety precautions and warnings for operating the bread maker to prevent injury or damage.
Checks required before connecting the bread maker to the electricity supply for safe operation.
Instructions for initial preparation before the first use of the bread maker.
Identification and explanation of all parts and controls of the Kenwood bread maker.
Location and operation of the main power switch for the bread maker.
Detailed instructions for cleaning the bread maker and its components after use.
Information on seeking help for machine issues, servicing, or repairs.
Common problems related to loaf size, shape, and appearance, with suggested solutions.
Issues concerning the internal consistency and texture of the bread, and how to resolve them.
Problems related to the bread's crust colour and thickness, and their solutions.
Troubleshooting specific issues related to the bread pan, such as sticking or removal.
Addressing problems with the bread maker's operation, including the kneader and motor.
To Next Page
