EasyManua.ls Logo

Kolbe TW 98 - Page 11

Kolbe TW 98
16 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
10
Table mincer TW 100 and TW 98
The KOLBE meat mincers from the product range 100 with
the cutting system Enterprise are specially designed for the
gentle preparation of chopped meat products for sale in
butchers shops, chain stores and supermarkets.
The KOLBE meat mincers from the product range 98 with the
cutting system Unger are used for the hand-made production
of meat and sausage products.
1 = Mincer bowl
2 = OFF switch
3 = ON switch
4 = Anti vibration metal feet
The stand-alone meat mincer SW 100 and SW 98
The KOLBE meat mincers SW 100/98 are movable and have
a placing tray underneath. Two sizes of bowl are available to
choose from as well as an additional removable placing tray
in the sub-frame. The housing discharge height is 600 mm.
4 = Anti vibration metal feet
5 = Support rollers
7 = Sealing nut
8 = Mincer casing
The stand-alone meat mincer SW 100 H and
SW 98 H
The KOLBE meat mincers SW 100H/SW 98H have a higher
set mincer casing. The higher mincer model is designed for
the use a mixing basin and ball basin. Two sizes of bowl are
available to choose from as well as an additional removable
placing tray in the sub-frame. The housing discharge height
is 800 mm.
6 = Removable placing tray