TABLE OF CONTENTS
1 – EMPLOYMENT AND STORAGE OF THE INSTALLER / USER GUIDE 25
2 – MACHINE FUNCTION 25
3 – SAFETY WARNINGS 25
4 – TECHNICAL DIAGRAM AND SPECIFICATIONS 26
5 – INSTALLATION 27
5.1 – CONNECTION TO WATER SUPPLY 27
5.2 – ELECTRIC CONNECTION 27
5.3 – GAS REGULATION 28
6 – STARTING UP 28
6.1 – PRESSURE SWITCH REGULATION (NOT APPLICABLE FOR PUB E - PUB P MODELS) 29
6.2 – PUMP PRESSURE SETTING (EXCEPT MODELS PUB E) 29
7 – COFFEE PREPARATION 29
8 – BREWING UNIT CONTROL 30
8.1 – PUB 1EL - BAR T2L - BAR T3L MODELS 30
8.2 – PUB 1S - PUB 1ES - PUB 2S MODELS 30
8.3 – BAR TM - CAFÈ M - PUB M - PUB PM - PUB EM MODELS 31
8.4 – BAR TV - CAFÈ V - PUB V - PUB PV - PUB EV MODELS 31
8.5 – DIRECTIONS FOR COFFEE DOSE PROGRAMMING 31
8.6 – PRE- INFUSION 32
8.7 – COFFEE DELIVERY 32
9 – HOT WATER DELIVERY 32
10 – PREPARATION OF OTHER DRINKS 32
10.1 – MILK, CAPPUCCINO AND OTHER HOT DRINKS 32
10.2 – USE OF THE CAPPUCCINO AUTOMATIC BAR 32
10.3 – TEA, CAMOMILE 32
11 – MAINTENANCE AND CLEANING OPERATIONS 33
11.1 – STEAM DELIVERY NOZZLE CLEANING 33
11.2 – CAPPUCCINO AUTOMATIC CLEANING 33
11.3 – DAILY CLEANING OPERATIONS 33
12 – WEEKLY CLEANING OPERATIONS 33
12.1 – BREWING UNIT AND JET CLEANING 33
12.2 – FILTER AND FILTER-HOLDER CLEANING 33
12.3 – DRAIN TRAY CLEANING 33
12.4 – CASING CLEANING 33
13 – REPLACING THE GROUP GASKET 33
14 – BOILER WATER REPLACEMENT 33
15 – USE OF THE SOFTENER 33
16 – MACHINE DEMOLITION 34
17 – CAUSES FOR OPERATING FAILURES OR ANOMALIES (TROUBLESHOOTING) 35
ITALIANO 9 - 21
ENGLISH 23 - 35
FRANÇAIS 37 - 49
DEUTSCH 51 - 63
ESPAÑOL 65 - 77
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