IC18
Malai
Khumb
0.1 ~ 0.3 kg
High rack
&
Multi cook tawa*
For
Mushrooms (Big size)
For marinade
Hung curd
Thick cream
Grated cheese
Cornflour
Ginger paste
Salt, garam masala
Chopped coriander
Oil
1. Mix all the other ingredients of the marinade. Marinate the mushrooms in this
mixture.
2. Grease the multi cook tawa with oil. Place the marinated mushrooms on the
tawa & place the tawa on high rack.
3. Select category & weight & press start.
4. When beeps, turn over the mushrooms. Press start.
Method :
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fof/k%
0.1 kg
100 g
¼ cup
1 tbsp
1 tbsp
1 tbsp
½ tsp
As per taste
1 tbsp
½ tbsp
0.2 kg
200 g
½ cup
2 tbsp
2 tbsp
1½ tbsp
1 tsp
2 tbsp
½ tbsp
0.3 kg
300 g
1 cup
3 tbsp
3 tbsp
2 tbsp
1½ tsp
3 tbsp
½ tbsp
Category
Weight Limit Utensil Instructions
INDIAN CUISINE
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55
*Refer Pg. 76 Fig. 2