MAGIMIX Patissier User Manual

10
WHISK: used in the main bowl to whip
cream or beat egg whites for meringues,
mousses, soufflés, etc. Patissier whisk not
to be used in Food Processor bowl.
DISCS: used in the midi bowl for grating
or slicing fruit, vegetables or cheese
in two different thicknesses (2mm and
4mm)*
* depending on the model
*
STANDARD ACCESSORIES
MINI BOWL: equipped with a metal
blade for blending, chopping, mixing and
emulsifying small amounts.
*
METAL BLADE: used in the main bowl for
mincing, blending, emulsifying, chopping.
Blender
m ix*: designed to ensure a
smoother, creamier finish when blending
soups and other liquids.
DOUGH BLADE: used in the main bowl
for mixing and kneading leavened or
unleavened dough. Patissier metal dough
blade not to be used in Food Processor
bowl.
MIDI BOWL*: a practical, easy-clean
bowl specially designed for use with the
discs.
BLADE
di th i b

MAGIMIX Patissier Specifications

General

Control type	Buttons
Bowl capacity	4.9 L
Product color	Green
Pulse function	Yes
Number of speeds	-
Bowls included	Chopper, Extra, Mixing
Material knife	Stainless steel

Weight and Dimensions

Depth	276 mm
Width	210 mm
Height	374 mm
Weight	13000 g