Masterbuilt MES 130B User Manual

Welcome to the family. Let’s get started.
Bienvenue à la famille. Commençons.
Bienvenido a la familia. Empecemos.
Master it. Masterbuilt.
MB20075617, MB20075917, MB20077018, MB20077118
MES 130B, 140B
DIGITAL ELECTRIC SMOKER
FUMOIR ÉLECTRIQUE NUMÉRIQUE
AHUMADOR ELÉCTRICO
Manual applies to the following model number(s)
Le manuel s’applique aux numéros de modèle suivants
El manual se aplica a los siguientes números de modelo
These numbers are located on the rating label of the smoker.
Le numéro de série se trouve sur la plaque signalétique de l’smokeré.
El número de serie se encuentra en la etiqueta de la unidad.
Mfg. Date - Serial Number | Date de fabrication - Numéro de série
| Fecha Fabricado - Número de serie
Your model number | Votre numéro de modèle | Su número de modelo
Please record this information immediately and keep in a safe place for future use.
Veuillez noter cette information immédiatement et la conserver dans un endroit sûr
pour une utilisation future.
Por favor, registrar esta información inmediatamente y guardar en un lugar seguro para
su uso futuro.
IMPORTANT | IMPORTANTE
Manual Code: 9807190021 190416-NC

Masterbuilt MES 130B Specifications

General

Brand	Masterbuilt
Model	MES 130B
Type	Electric Smoker
Power	800 watts
Temperature Range	100°F to 275°F
Number of Racks	4
Material	Steel
Digital Control Panel	Yes
Removable Drip Pan	Yes
Side Wood Chip Loader	Yes
Built-in Meat Probe Thermometer	Yes
Temperature Control	Digital

Summary

Safety Warnings and Precautions

General Safety Guidelines

Essential warnings and precautions for safe appliance use.

Carbon Monoxide Hazard

Critical information regarding carbon monoxide risks and prevention.

Safe Usage and Placement

Structural Clearance Recommendations

Minimum distance requirements for safe placement and operation.

Wood Chip Purchasing

Recommended Sources for Wood Chips

Guidance on where to buy appropriate smoking wood chips.

Parts List

Assembly Preparation

Pre-Assembly Instructions and Tools

Crucial steps and tools required before starting assembly.

Assembly Instructions

Step 1: Wheel and Handle Attachment

Attaching wheels or rear handles based on model type.

Step 2 & 3: Panel and Wire Connections

Connecting the control panel and wires for operation.

Step 4-6: Interior Components Installation

Placing the door, racks, water bowl, and drip pan inside.

Step 7 & 8: Final Assembly and Checks

Attaching rear brackets and performing final checks.

Operating Instructions

Control Panel Operation

Guide to setting temperature, timer, and using features like probe and light.

Remote Control Features

Operation and Troubleshooting

Instructions for battery replacement, range testing, and resolving issues.

Cooking Procedures

Pre-Seasoning and Loading Food

Steps for pre-seasoning the smoker and loading food for cooking.

Wood Chip Usage

Wood Chip Loader Operation

How to use the wood chip loader and add chips during smoking.

Maintenance and Care

Water Bowl and Cleaning/Storage

Using the water bowl and proper procedures for cleaning and storage.

Smoking Guide

Troubleshooting

Warranty Information

Warranty Coverage and Claims

Details on what is covered, warranty period, and how to file a claim.