NOTE
During cooking, if you want to change the temperature, you must first press
the “CLEAR/OFF” key and repeat the setting steps to select a new tempera-
ture.
BAKE
Designed for general baking recipes, BAKE applies heat from both above and
below to achieve exceptional baking performance.
1. In the standby state, press "BAKE" key to display "350".
2. Press "+/-" key to adjust the temperature.
3. Press "CLEAR/OFF" key to exit.
4. Press "START/ENTER" key.
NOTE
1. Oven temperature can be selected from 170°F (77°C) to 550°F (288°C).
2. To change the temperature setting when a BAKING cycle is running, press
the "CLEAR/OFF" key, then press BAKE and "+/-" keys to enter the desired
temperature.
BROIL
For best results preheat the broiler for 5-10 minutes.
The broil heating element is very powerful. Follow recipe directions and
monitor food closely to reduce risk of burning food.
For broiling meat, it is recommended to use a broiling pan to allow grease and
juices to drain away from the meat. Do not line broiling pan with aluminum foil,
as this will prevent greases from draining properly.
High Setting:
1. In the standby state, Press the “BROIL HI/LO”key.
2.
temperature setting.
Press the "START" key, the display will show HI and is set to the highest
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