NOTE
If you want to set the Timer, please finish setting the Broil function first, and
then press the "TIMER/CLOCK" key to set the Timer.
DELAY START
CAUTION
FOODBORNE ILLNESS HAZARD
• Foods that spoil easily, such as milk, eggs, fish, stuffing, poultry, and pork,
should not be allowed to sit for more than 1 hour before cooking. Spoilage
may occur sooner if oven is warm.
Designed to allow user to delay the start of a baking operation until a specified
time of day.
1. In the standby state, Press the "BAKE" key.
2. Press "+/-" key to adjust the temperature.
3. Press the "DELAY START" key and then set the delay start time with the
"+/-" key.
4. Press the "START/ENTER" key to confirm.
NOTE
1. The delay start function cannot be used until the clock setting is completed.
2. Cannot use delay start to start BROIL function.
3. The delay start function cannot be set when the alarm clock is running.
4. DELAY START can not be set for more than 12 hours in advance.
Low Setting:
1. In the standby state, Press the “BROIL HI/LO” key twice.
2. Press the “START/ENTER” key. The display will show Lo and is set to the
lowest temperature setting.
3.
4. Press the “CLEAR/OFF” key to exit.
Place food in the oven and close the door to ensure proper oven temperature.
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