IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE
PREPARING
FOR FIRST USE
COOKTOP
OPERATION
OVEN
OPERATION
CONTROL
SETTINGS
TROUBLESHOOTING
CLEANING AND
MAINTENANCE
COOKTOP HAZARDS
DO NOT USE WATER ON GREASE FIRES. Smother fire or flame with a
close-fitting lid or metal tray. Never pick up a flaming pan. Dry chemical
or foam-type extinguisher may be used if it is CLASS ABC or CLASS K
and you already know how to use it.
It is strongly recommended that a CLASS ABC or CLASS K fire
extinguisher be kept near the range in an easily accessible location, and
that household members are familiarized in advance with its operating
instructions.
Do not use aluminum foil to line or cover the grates or any other part of
the cooktop. Doing so may result in carbon monoxide poisoning,
overheating of the cooktop surfaces, or fire.
Only certain types of glass, glass/ceramic, ceramic, earthenware, or other
glazed
utensils are suitable for range-top service without breaking due to
the sudden change in temperature.
Flames extending beyond the edge of the cookware are a burn hazard.
Set the burner controls so that flames do not extend beyond the edge
of the pot.
WARNING
CORRECT INCORRECT
10
SAFETY
INSTRUCTIONS
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