Miele DG 6301 - Page 4

Grain ...........................................................54
Dried pulses......................................................55
Hen's eggs ......................................................57
Fruit ............................................................58
Menu cooking (cooking whole meals) ..................................59
Special applications ..............................................61
Reheating........................................................61
Defrost ..........................................................63
Bottling..........................................................67
Extracting juice with steam ..........................................70
Making yoghurt ...................................................71
Proving yeast dough ...............................................73
Dissolving gelatine.................................................73
Melting chocolate .................................................74
Skinning vegetables and fruit ........................................75
Apple storage ....................................................76
Blanching........................................................76
Sweating onions...................................................77
Bacon...........................................................77
Disinfect items ....................................................78
Heating flannels ...................................................78
Decrystallise honey ................................................79
Making eierstich...................................................79
Automatic programmes............................................80
Programme overview..............................................82
Settings.........................................................85
Cleaning and care ................................................88
Appliance front ...................................................89
Oven interior .....................................................90
Automatic door opener .............................................90
Accessories ......................................................90
Condensate tray, rack and cooking containers ........................90
Water container.................................................91
Contents
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