Miele DG 6301 - Page 84

Fruit Blanching Steam cooking Bottling
Apples x x x
Cherries x x x
Pears x x -
Plums x x x
Hen's eggs Steam cooking
Extra large
Soft x
Medium x
Hard x
Large
Soft x
Medium x
Hard x
Medium
Soft x
Medium x
Hard x
Small
Soft x
Medium x
Hard x
Special applications
Bacon
Dissolving gelatine
Decrystallise honey
Heating flannels
Making yoghurt
Melting chocolate
Sweating onions
Programme overview
84