Miele H394B - User Manual

© 2004 Miele
TECHNICAL INFORMATION
Master Chef (30”) Ovens
Includes: H394B, H395B, H395BP, H396B, H396BP,
H397B2, H397BP2, H398B2 & H398BP2

Summary

1.0 Construction and Design

1.1 Summary of Model Numbers

Provides a summary of the different Master Chef oven models available.

1.3 Overview of User Controls

1.4 Dimensions

1.5 Component Overview

Detailed listing and identification of oven components.

2.0 Installation

2.1 Electrical Connection

Details on connecting the oven electrically for operation or demo.

2.2 Installation Guide

Step-by-step guide for installing the Master Chef oven.

3.0 Commission and Operation

3.1 General Operation

Instructions for general operation and program selection.

3.4 Special Features

5.0 Service and Maintenance

5.1 Cleaning & Care Information

5.2 Front Door - Removal

5.5 Removing the Appliance for Service

5.16 Door Latch - Manual Release

6.0 Fault Diagnosis

6.1 Service Mode

Instructions for accessing and navigating the service mode.

6.3 Fault Code Summary

A summary of error codes and their meanings.

6.4 Electronic Boards - Layout

Miele H394B Specifications

General

Type	Built-in oven
Energy efficiency class	A
Control type	Electronic
Dimensions (H x W x D)	595 x 595 x 570 mm
Fuel type	Electric
Power consumption	3.6 kW
Color	Stainless steel
Cleaning system	Pyrolytic